Imbewu ye-lotus nesobho le-tremella kuwuphudingi wesintu onempilo, omnandi. Kodwa-ke, ngenxa yamaprotheni amaningi kanye noshukela, ukugcinwa okungalungile kungazala kalula amagciwane futhi konakale. Ukugcinwa ngendlela efanele akugcini nje ngokunweba ukuphila kwayo kweshalofu kodwa futhi kulondoloza ukunambitheka kwayo nokondleka kwayo.
Isitoreji-Sesikhathi Esifushane (Izinsuku ezingu-1-2)
Uma uhlela ukudla phakathi kwezinsuku ezingu-1-2, pholisa imbewu ye-lotus ephekiwe kanye nesobho le-tremella ekamelweni lokushisa, libeke esitsheni esingangenisi umoya, bese usifaka efrijini (ngaphansi kwama-degree angu-4). Isiqandisi sibambezela ngempumelelo ukukhula kwama-microorganisms, kodwa qaphela ukuthi ungakuxubi nokunye ukudla okunuka kakhulu ukuvimbela ukudluliswa kwephunga. Shisisa kuze kube ngamathumba ngaphambi kokuphaka ukuze uqinisekise ukuphepha kokudla.
Isitoreji Sesikhathi eside-(Izinsuku ezi-3 noma ngaphezulu)
Ukuze uthole isitoreji eside, kutuswa ukuba uhlukanise imbewu ye-lotus nesobho le-tremella ekushiseni-ingilazi engazweli noma ukudla-iziqukathi zepulastiki zezinga, uzivale ngemva kokupholisa, futhi uzigcine efrijini (ngaphansi kuka -18℃). Ukuqandisa kuvimbela umsebenzi omningi we-microbial, okuvumela isobho ukuthi ligcinwe amaviki angu-1-2 ngaphandle kokonakala. Lapho uncibilika, yisa isitsha esiqandisini ukuze sincibilike kancane, noma i-microwave emazingeni okushisa aphansi ukuze ugweme ukushisa okuqondile okungase kwenze ukuthungwa kube lukhuni noma kubangele ukulahlekelwa izakhi.
Amanothi
1.Gwema ukufudumeza okuphindaphindiwe: Ukushisisa okuphindaphindiwe nokupholisa kusheshisa ukubola. Kunconywa ukusebenzisa inani elifanele isikhathi ngasinye.
2.Qaphela isobho: Uma isikhunta, iphunga elibi, noma ukuhlukana kuvela ebusweni besobho ngesikhathi sokugcinwa, lahla ngokushesha.
3.Ukukhethwa Kwesitsha: Khetha iziqukathi ezingangeni moya ezenziwe ngengilazi noma i-PP ukuze ugweme ukusabela kwamakhemikhali okungenzeka ngeziqukathi zensimbi.
Izindlela zokugcina zesayensi zingakhuphula izakhiwo ezinomsoco ze-Lotus Seed ne-Tremella Soup kuyilapho kuqinisekisa ukuphepha kwayo. Hlela usayizi wokunikeza nesikhathi sokugcina ngokuhlakanipha ukuze ujabulele ngokugcwele ukunambitheka okuyingqayizivele kwalokhu kudla okubili okwendabuko.
