Njengokudla okulula kwamaShayina, imichilo yezimpande zesesame ithandwa ngabathengi ngenxa yokuthungwa kwayo okune-crispy kanye nephunga eliyingqayizivele lesesame. Inqubo yokwakha ibalulekile kwikhwalithi yomkhiqizo, ebandakanya izinyathelo eziningi, okuhlanganisa ukulungiswa kwempahla eluhlaza, ukubunjwa, kanye nokucubungula okulandelayo. Ukulawulwa okuqinile kwamapharamitha enqubo kubalulekile ukuze kuqinisekiswe ukufana, ukusimama kwesakhiwo, nokulinganisela kokunambitheka emkhiqizweni osuphelile.
I-Raw Material Pretreatment kanye nokuxuba
Izithako eziyisisekelo zezimpande ze-sesame lotus yizimpande ze-lotus kanye nembewu yesesame. Impande yelotus kufanele iqale ihlanzwe, ihlutshiwe, futhi isikwe ibe yimicu, ngokuvamile engu-2-3 mm ububanzi nobude obufanele, ukuze kuqinisekiswe ngisho nokushisisa ngesikhathi sokuthosa noma ukubhaka. Imbewu yesesame kumele yosiwe ize ibe nsundu esagolide bese igaywa ibe yimpushana, noma imbewu yesesame eluhlaza ingasetshenziswa ukugcina iphunga layo lasekuqaleni. Ngemva kokuxuba kahle izimpande ze-lotus nezinongo (njengosawoti, ushukela, nezinongo eziyisihlanu eziyimpushana), zigcotshwa ngembewu yesame. Le nqubo iqinisekisa ukuthi imbewu kasesame isatshalaliswa ngokulinganayo ebusweni bomucu ngamunye ukuvimbela ukuchithwa noma ukunqwabelana.
Ubuchwepheshe Bokubunjwa Nokubunjwa
Isiteji sokwenza ngokuyinhloko sifezwa ngokucindezela ngomshini noma ukuxova ngesandla. Ukukhiqizwa kwezimboni kuvame ukusebenzisa i-roller extrusion noma isikhunta ukubopha ngokuqinile imicu yezimpande ze-lotus ngembewu yesesame. Ukukhiqiza -okuncane kungase kuhlanganise ukugoqa ngesandla noma ukucwenga ukuze kulungiswe imicu. Phakathi nenqubo yokubunjwa, ezinye izinqubo zihlanganisa ukomiswa kwezinga lokushisa eliphansi-noma ukushisisa kancane ukuze kufakwe i-gelatin kancane ebusweni bemicu, okuthuthukisa ukunamathela kwembewu kasesame nokunciphisa ukumuncwa kukawoyela ngesikhathi sokuthosa okulandelayo.
Amaphuzu Okulawula Inqubo Eyinhloko
Imichilo yempande eyenziwe ye-lotus idinga ukoma noma{0}}ithoswe ngaphambili ukuze kulungiswe isimo futhi kuncishiswe umswakama womkhiqizo osuphelile. Uma ukuthosa kusetshenzisiwe, izinga lokushisa lamafutha kufanele lilawulwe ku-160-180℃cishe imizuzu engu-2-3 ukupheka ngokugcwele imichilo ngaphakathi ngenkathi udala ungqimba lwangaphandle olucwebezelayo. Ukubhaka kufanele kwenziwe ekushiseni okungaguquki kwe-180℃imizuzu engu-15-20, ngokujikeleza komoya oshisayo ukuze kuqinisekiswe ngisho nokuphelelwa amandla kwamanzi.
Inqubo yokwenza imichilo yezimpande ze-sesame ye-lotus idinga ibhalansi phakathi kokusebenza kahle kanye nekhwalithi. Ngokuthuthukisa isilinganiso se-raw material, amapharamitha wokusebenza kwemishini, nezimo zokucubungula ezishisayo, umgomo omkhulu uwukukhiqiza{1}}umkhiqizo wekhwalithi ephezulu ngaphandle futhi oshwaqayo ngaphakathi, onephunga elimnandi lesesame.
